How To Put the Coffee In a Coffee Stout

Coffee stouts are one of my favorite styles of beer. As far as “flavored” styles of beer, it’s a natural fit. When barley is highly kilned, it produces very similar roasted flavors and aroma as coffee beans.
Stouts often use these dark grains, such as roasted barley, black patent and chocolate malt. Therefore, even in non-coffee-flavored [...]